Outback Steakhouse Niagara Falls Menu With Prices

Outback Steakhouse Niagara Falls Menu With Prices

At the Outback Steakhouse in Niagara Falls, guests can enjoy a wide variety of dishes. They offer signature steaks, fresh seafood, and Aussie-inspired appetizers. The menu has something for everyone, from the famous Bloomin’ Onion to premium steaks and specialty dishes.

Prices are in U.S.D. and include an 18% gratuity for parties of 6 or more. This makes Outback Steakhouse a great place for a casual meal with a hint of Australian culture.

Signature Appetizers and Starters at Outback Niagara Falls

When you enter Outback Steakhouse in Niagara Falls, you’re greeted by the smell of steaks and a lively Aussie vibe. Before you try the main dishes, the appetizers and starters are a must-try. They promise to excite your taste buds.

Iconic Bloomin’ Onion and Aussie Favorites

The Bloomin’ Onion is a highlight, a golden onion ring served with spicy bloom sauce. You’ll also find Aussie Cheese Fries and Kookaburra Wings. These dishes bring a taste of the outback to Niagara Falls.

Seafood Starters and Wings Selection

For a taste of the sea, try the Crispy Calamari, Grilled Shrimp on the Barbie, or Bloomin’ Fried Shrimp. The Kookaburra Wings add a spicy touch to begin your meal.

Pricing for Popular Appetizers

These Outback Steakhouse menu items cost between $10 and $15. This makes it easy to enjoy a taste of Australia without spending too much. Outback Niagara Falls has something for everyone, from the famous Bloomin’ Onion to seafood starters.

Premium Steaks and Specialty Cuts Menu

Outback Steakhouse Niagara Falls offers a wide range of premium steaks and specialty cuts. The Outback Special, a signature sirloin, is seasoned with a secret blend. It’s cooked to perfection. For a special treat, try the Victoria’s Filet or the juicy Ribeye, both cooked to your liking.

The menu also includes the New York Strip, a flavorful and tender cut. You can pair your steak with freshly made sides like baked potato or Aussie Fries. Add a Toowoomba Topping, grilled shrimp, or lobster tail for an extra special touch.

Item Name Item Calories Price
Outback Special (Signature Sirloin) 6 oz, 8 oz, 12 oz 280, 370, 540 $21.99, $25.99, $31.99
Victoria’s Filet 6 oz, 8 oz 260, 340 $27.99, $32.99
Ribeye 12 oz, 16 oz 890, 1170 $31.99, $36.99
New York Strip 12 oz, 16 oz 790, 1050 $29.99, $34.99

The premium steak selection at Outback Steakhouse Niagara Falls is top-notch. It’s made with quality ingredients and expert preparation. It’s a must-try for an unforgettable dining experience.

Premium Steak Dishes

Outback Steakhouse Niagara Falls Menu With Prices

The Outback Steakhouse in Niagara Falls, New York, has a menu full of tasty chicken, seafood, and pasta dishes. You can find classic favorites and special cuts. It’s a taste of Australia in Niagara Falls.

Chicken and Seafood Entrées

Try the Alice Springs Chicken for $41.99. It’s a grilled chicken breast with sautéed mushrooms, melted cheese, and honey mustard sauce. Or, enjoy the Mushroom Chicken Marsala, with grilled chicken in Marsala wine sauce, served with two sides.

Seafood fans will love the Grilled Salmon, Fish of the Day, or Lobster Tails. Each comes with fresh side dishes.

Signature Pasta Dishes

Check out the No Rules Pasta, with fettuccine in creamy Parmesan sauce and grilled shrimp or chicken. The Toowoomba Pasta and Steakhouse Pasta are also great choices.

Fresh Side Dishes and Add-ons

Pair your meal with Aussie Fries, Mashed Potatoes, Grilled Onions, and Fresh Steamed Broccoli. Add-ons like gravy, peppercorn sauce, and garlic mushrooms make your dish even better.

Item Name Item Description Calories Price
Alice Springs Chicken Grilled chicken breast with sautéed mushrooms, Monterey Jack and Cheddar cheeses, honey mustard sauce 1090 $41.99
Mushroom Chicken Marsala Grilled chicken in a rich Marsala wine sauce 790 $36.99
Grilled Salmon Perfectly grilled salmon fillet 540 $35.99
Fish of the Day Chef’s selection of the freshest local catch Varies Market Price
Lobster Tails Two tender, succulent lobster tails 780 $49.99
No Rules Pasta Fettuccine in creamy Parmesan sauce with grilled shrimp or chicken 1030 $25.99
Toowoomba Pasta Signature pasta dish with grilled chicken, mushrooms, and Parmesan cream sauce 970 $24.99
Steakhouse Pasta Fettuccine in Parmesan cream sauce with sliced sirloin 1180 $27.99
Aussie Fries Crispy, golden-brown fries 450 $5.99
Mashed Potatoes Creamy, homestyle mashed potatoes 290 $5.99
Grilled Onions Tender, caramelized onions 90 $5.99
Fresh Steamed Broccoli Lightly seasoned, steamed broccoli florets 80 $5.99
Gravy Rich, savory gravy 80 $1.99
Peppercorn Sauce Creamy peppercorn sauce 100 $1.99
Garlic Mushrooms Sautéed mushrooms in garlic butter 160 $3.99

Featured Combination Plates and Special Offers

At Outback Steakhouse in Niagara Falls, you can try a variety of signature combination plates. These dishes mix flavors perfectly. For example, the Toowoomba Topped Filet pairs tender filet mignon with garlic shrimp. The Chicken and Rib Combo offers grilled chicken with baby back ribs.

Looking for a mix of land and sea? Try the Sirloin and Lobster Tail or Salmon and Shrimp combos. Outback Steakhouse also has a Sirloin and Baby Back Ribs option. It’s perfect for those who love the taste of grilled steak and tangy ribs.

Outback Steakhouse in Niagara Falls also has seasonal specials and limited-time offers. Keep an eye out for these deals. They can add to your savings and make your visit more exciting.

Outback Steakhouse in Niagara Falls has something for everyone. Whether you want a classic steak, seafood, or a combo, they have it. With their focus on quality and service, your meal will be unforgettable.

Conclusion

The Outback Steakhouse in Niagara Falls has a menu for everyone. You can enjoy the famous Bloomin’ Onion and Aussie appetizers. They also have top-notch steaks and specialty cuts.

There are chicken, seafood, and pasta dishes too. Don’t forget to try the Chocolate Thunder from Down Under for dessert.

Outback Steakhouse in Niagara Falls is known for its great prices and quality food. The Australian vibe and friendly service make it a favorite spot. It’s perfect for anyone wanting to taste Australia in Niagara Falls.

Looking for a juicy steak, fresh seafood, or a pasta dish? Outback Steakhouse in Niagara Falls has it all. With its wide menu, good prices, and excellent service, it’s a top choice for dining in Niagara Falls.

FAQ

What types of appetizers and starters are available at Outback Steakhouse in Niagara Falls?

Outback Steakhouse in Niagara Falls has a variety of Aussie-inspired appetizers and starters. You can try the famous Bloomin’ Onion, Aussie Cheese Fries, and Kookaburra Wings. They also have Crispy Calamari, Grilled Shrimp on the Barbie, and Bloomin’ Fried Shrimp. Prices range from to .

What kind of premium steaks and specialty cuts are on the menu?

Outback Steakhouse in Niagara Falls has a selection of premium steaks and specialty cuts. You can choose from the Outback Special (signature sirloin), Victoria’s Filet, Ribeye, and New York Strip. Each steak is seasoned with a secret blend and cooked to your liking.

What other entree options are available beside steaks?

Outback Steakhouse in Niagara Falls has more than just steaks. They offer chicken dishes like Alice Springs Chicken and Mushroom Chicken Marsala. You can also try seafood options like Grilled Salmon, Fish of the Day, and Lobster Tails. Plus, they have signature pasta dishes like No Rules Pasta, Toowoomba Pasta, and Steakhouse Pasta.

Does Outback Steakhouse offer any combination plates or special offers?

Yes, Outback Steakhouse in Niagara Falls has signature combo plates. Try the Toowoomba Topped Filet, Chicken and Rib Combo, Sirloin and Baby Back Ribs, Sirloin and Lobster Tail, and Salmon and Shrimp. These plates offer a mix of flavors. They also have special offers and deals throughout the year.

Are there any dietary or allergen considerations for the Outback Steakhouse menu in Niagara Falls?

Outback Steakhouse in Niagara Falls has options for different diets and allergies. They offer keto-friendly, gluten-free, and nut-free choices, which are marked on the menu. If you have specific dietary needs or allergies, it’s best to talk to your server.

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